50 ml of Dwór Sieraków Barrel-finished
8–10 fresh mint leaves
1–2 teaspoons of cane sugar
½ lime
blueberries, sliced strawberry, cinnamon and powdered sugar for garnish

Lime and sugar crush slightly with a muddler. Add five or six leaves of mint. Cover with finely cracked ice and add Dwór Sieraków Barrel-finished. Stir briskly until the glass frosts. Add more ice and stir again before serving. Decorate with fruits, mint and cinnamon. At the end sprinkle with powdered sugar.

by Wojciech Urbański